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Old 11-13-2013, 06:58 PM
Faststeel Faststeel is offline
 
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Default Sandy lane back in business

Well in my opinion the best goose jerky maker ever is back in business after that fire wiped him out last Oct. Jacques has opened a new shop up where he live near Fawcett but has a drop off service at Berts Meats, picks up and drops off every thursday. I'll be getting some of his fine suasage done very soon. Phone number is still the same. FS
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Old 11-13-2013, 07:13 PM
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Bobby B. Bobby B. is offline
 
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Quote:
Originally Posted by Faststeel View Post
Well in my opinion the best goose jerky maker ever is back in business after that fire wiped him out last Oct. Jacques has opened a new shop up where he live near Fawcett but has a drop off service at Berts Meats, picks up and drops off every thursday. I'll be getting some of his fine suasage done very soon. Phone number is still the same. FS
You have it almost right. It's Ben's Meats.

Bobby B.
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Old 11-13-2013, 07:23 PM
Kanonfodder Kanonfodder is offline
 
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Wait, what? He drove in everyday from Fawcett? I see they laid the building foundation, do you mean Bens Meat on Stony Pl Rd?

Is he going to open up the old location?
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Old 11-14-2013, 07:56 AM
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Bobby B. Bobby B. is offline
 
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Jacques owns some property up at Fawcett. He drives into Edmonton twice a week to Ben's Meats to pick up hunter's game to be processed into sausage. Ben's Meats is located at 15726 Stony Plain Road Edmonton. The phone number at Ben's is 780 489 1424. Jacques does not intend to reopen here in Edmonton.

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Old 11-14-2013, 04:34 PM
Kanonfodder Kanonfodder is offline
 
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I'm crushed he made the best breakfast deer sausage and hot Italian.... I may have to convince bloodhound to do this with his Muley
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