Na, the way we pull is proper, normal, bad/sloppy knifework is often the problem. But you leave the fancy stuff at home and bring the lower grade stuff. Like skinning shack rule, always thaw/skin/process the best first and ugly stuff last, make sure it gets done. Mind you, on the last round when gary called to see if i had any coyotes left for skinning contest, i picked the most froze and skinned anything that was either soft or beautiful.
Ryan D the one year brought a whole whack of beauty sask coyotes, very nice size and very pretty. Nicest coyotes ever at the big contest, i on the other hand leave those kind at home.
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