Quote:
Originally Posted by RavYak
Guys have been commenting about this for years now.
I would just take a cooler with ice and put them straight on ice. Better quality meat that way too.
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Yep! That is what I have planned to tonight. Fill the cooler with ice, catch 6 class B wallies from Pigeon, enjoy a good fry
I've never had a tag fall off when placed in the ice cooler yet.