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WHATS FOR SUPPER...keep it going
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02-19-2013, 02:20 PM
unclebuck
Join Date: May 2007
Posts: 1,390
My own Kassler ribs in Ma's homemade sauerkraut with apple, mashed potatoes with our own bacon pieces, green onion, and garlic. About as ethnic as one can get.
unclebuck
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