Pepperoni Recipe
100 lbs meat 60%-80% lean ground- Beef,Pork, Game,or mix
30 oz Salt
5 oz cure
5 oz Pastrami Spice
3 oz Black Pepper Ground
3 oz Cayenne for Medium Hot -5 oz for Hot
1 oz Chili Powder
1/2 oz ground Anise seed
1 1/2 oz whole Anise Seed-Add after grinding
1 oz Garlic Powder
8 oz Sugar
19 lbs Ice Water
2 lbs Binder -Optional
Sheep casing-smoke as desired
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You're only as good as your last haircut
Last edited by omega50; 02-16-2020 at 10:45 AM.
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