Fish patties
As a kid my I remember my grandfather living in an old two room shack he had moved to the farm when the old house burnt down.It smelled of coal dust,coal oil and wood smoke.He cooked on an old wood cook stove and made the best fish patties I've ever ate.They probably would best be cooked over an open flame.Here is how he made them,to my best memory,
1 part canned salmon(could probably substitute any fresh cooked fish tho)
2 parts instant mashed potatoes(once again could use boiled ones mashed)
Chopped green onions to taste
Small amount garlic
Salt and pepper to taste
Mix everything in bowl,form into patties.Melt glob of butter in pan.
Thro patties in medium hot cast iron fry pan cook until crusty on each side
Enjoy
For some reason everything always tasted better when he cooked.
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