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Old 11-23-2012, 05:09 PM
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alpinebeers alpinebeers is offline
 
Join Date: May 2009
Location: Okotoks
Posts: 298
Default Slow cooker goose breasts

Whip up any sort of BBQ sauce you like. I usually throw in a bottle of store bought then add my own to spice it up. Load it up with goose/duck breasts and let it cook all day on low. You end up with a pulled pork consistency that is unreal on a fresh roll
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