Thread: Pig jerky?
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  #4  
Old 04-25-2009, 10:33 PM
deanmc deanmc is offline
 
Join Date: Oct 2008
Location: Whitecourt AB
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Sure you can. Use very lean cuts and make sure you finish it in the oven if your smoker or dehydrator dont get hot enough. Pork needs to reach 170 degrees to kill Trichinosis.
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