Thread
:
Boneless meat percentage
View Single Post
#
31
01-10-2021, 12:13 PM
brewster29
Join Date: Dec 2011
Location: East Kootenays, BC
Posts: 1,169
Any bull in the 600's is huge if you're talking the same language: skinned, legs and head off. Those would be old and well fed.
brewster29
View Public Profile
Find all posts by brewster29