I have found this website (thespicysausage.com) has some really good recipes to make from scratch. The currywurst and bratwurst are a couple of the best one's but there are lots of others in there. Those 2 recipes are under the pork listing but I use 1/3 deer or moose to 2/3 pork. I was surprised how much the kids liked the currywurst, I made 15 lbs and they only lasted 3 weeks!
|