Thread: Venison Donair recipe of course with HM sweet sauce
View Single Post
  #141  
Old 06-28-2014, 12:41 PM
NayNay's Avatar
NayNay NayNay is offline
 
Join Date: Jan 2010
Location: Rimbey
Posts: 866
Default
Decided to do a 13lbs batch of elk..... What a work out!



But so worth it in the end.

Reply With Quote