Thread
:
Tough moose meat
View Single Post
#
75
12-18-2019, 06:08 AM
Jchip
Join Date: Aug 2019
Location: Saskatchewan
Posts: 57
I've had that before with deer. Just tale it out of the freezer 3-4 days before you want to eat it and let it sit in the fridge, slow cook everything, problem solved.
Jchip
View Public Profile
Find all posts by Jchip