Thread
:
Smoker- recipes and mods
View Single Post
#
358
08-05-2016, 09:26 AM
omega50
Join Date: Dec 2009
Posts: 8,493
Maple Spice Back Bacon
The 2 day maturation has softened the smoke.
Loin has yielded about 80 slices for an avg cost of about 9 cents per slice
Attached Images
P8050013.JPG
(62.7 KB, 78 views)
P8050018.JPG
(65.1 KB, 69 views)
P8050017.JPG
(66.2 KB, 72 views)
__________________
You're only as good as your last haircut
omega50
View Public Profile
Find all posts by omega50