Quote:
Originally Posted by ecsuplander
Backswimmers are heating up at Cardiff. On a side note, I did catch what appears to be a Prussian carp. I watched some shore fishermen hauling out and keeping several fish. I hope they were cleaning out these carp.
|
The same people who put the perch and crayfish in there. It’s been an Asian community aquaculture project for years.
Only difference is I liked eating perch and crayfish. Stupid carp are worthless, but the perch kept winterkilling