Quote:
Originally Posted by Savage Bacon
That looks like the same cabelas dehydrator I have. How long does it usually take using ground? I tried once and totally over did it and dried it all out. Now I buy eye of round and slice it thin. That takes me between 4 & 4.5 hours turned up to max temp.
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Yup Cabela's 10 tray dehydrator, temp at 160 degrees 4 1/2 hrs and out it comes, perfect every time with either the flats or the rods, I put it on at 04:30 this morning and pulled it out at 9:00